
RAW & CEVICHE BAR*
ROASTED & FRIED OYSTERS
RELISH
Provisions
Sides
Sweets
Beverage
HIGHLIGHT
ELLA’S FAMOUS BREAD PUDDING


With house made sweet cream
JAMAICAN JERK OXTAIL OYSTER


GF / K
1 / 2 DZ
Braised oxtail w/ jamaican spices, tomato guava jam
CD - CHANGE DAILY | V- VEGAN |
K-KETO | GF-GLUTEN FREE |
VE - VEGETARIAN


*Consumer advisory- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. consumer information- there is a risk consuming raw oysters- if you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician
GULF OYSTER OF WEEK


GF / K
1/2 dz or dz
LOBSTER BISQUE


Chefs specials lobster stock
COCONUT MILK CHERRY RICE


GF / V
Just trust us
SPRITE


CALLE ATUN SALAD EL PASTOR
YELLOW FIN TUNA


GF / K
Mango, jicama, hearts of palm, pineapple, cucumbers, crispy pumpkin seeds with a Florida honey lime dressing
*RARE
CRISPY CALAMARI
MISO CEASAR SALAD


GF / K
Crispy calamari with kale, watercress, aged queso, pico and lime
CRAB CROQUETTAS


[3 PCS]
Old bay hollandaise (add croquetta $4)
DIET-COKE


HOME-MADE KEY LIME PIE


Best key lime pie on this side of the Atlantic
EAST COAST OYSTER OF WEEK


GF / K
1/2 dz or dz
UNI ROCKEFELLER


K
1 / 2 DZ
Uni, Lime herb gremolata
TOSTONES


GF / V / VE
Brined tostones with house made onion dip, tomato jam
WEST COAST OYSTER OF WEEK


GF / K
1/2 dz or dz
FRESH CRISPY CALAMARI


GF / K
Best calamari in South Florida with Chile de arbol salsita or Buffalo sauce
COKE


MIAMI-ORLEANS OYSTER


GF / K
1 / 2 DZ
Old bay, blackening spiced sofrito butter, grana padano truffle garlic bread
HOUSE-MADE HERB FRIES


GF / V / VE
With mojo ketchup
DIVER SCALLOPS


GF / K
U-10 domestic Scallops Roasted corn, truffled ragu
HOUSE-MADE TRUFFLE FRIES


GF / V / VE
With mojo ketchup
BUFFALO OYSTER


GF / K
1 / 2 DZ
House made blue, cucumber celery salsa verde
PELLEGRINO


500ML
HONEY COCONUT SHRIMP


Put the lime in the coconut and mix it all up
ELLAS FAMOUS
OYSTER SHOOTER


GF / K
Shoot them down
ELLAS CALLE LOBSTER ROLL


Toasted medianoche roll, tajin mayo and herb fries
OYSTER PO-BOY SLIDERS


[3 PCS]
Crispy oysters, chipotle aioli, traditional toppings, papas
JAMAICAN JERK
LOBSTER ROLL


Jamaican jerk aioli, blackened spice fries
HOUSE-MADE BLACKENED FRIES


GF / V / VE
With Miso Ranch sauce
SAKE STEAMED MUSSELS
OR CLAMS


GF / K
CEDAR KEY MIDDLE
NECK CLAM


GF / K
1/2 DZ or DZ
ACQUA PANNA


500ML
TRADITIONAL BAHAMIAN
CONCH FRITTERS


Best fritters from here to Bahamas with chipotle aioli and pico
TRUFFLE CORN RAGU


GF / VE
Roasted corn, tomato, Grana Padano
ICE-TEA OF THE DAY


CEVICHE DIA


GF / K
Daily Chef Choice
WHOLE FISH OF DAY FRIED


GF / K
2#
Lemon pepper / tomato consomme
TOSTADA DIA


GF / K
Daily Chef Choice
STONE GRITS MIAMI STLYE


GF / VE
Creamy grits with sharp cheddar and parmesan
LITTLE HAVANA CLAM BAKE


GF / K
FOR 2
Mussels, lobster, clams, peruvian potato, shrimp, corn, chorizo, seafood jus
LOLLIPOP CHICKEN
WINGS


GF / K
Buffalo style with blue or lemon pepper with miso ranch
CHINESE BROCCOLI
CRISPY OR STEAMED


GF / V / VE
Pickled Ajo vinegar
SEASONAL CRAB


GF / K
Stone Crab, King Crab, Snow Crab, Alaskan
LA MINUTA BLACKENED OR
CRISPY LOCAL FISH SANDWICH


Local fish of day, tomato, spicy pickles and escabech
MIAMI-STYLE SHRIMP N GRITS


GF
Creamy grits, blackened bacon and mojo bbq sauce
PULPO


GF / K
Watercress, crispy yuca, olives, roasted pepper, garlic aioli
BIG PAPI PLATTER


GF / K
[4 TO 6 GUESTS]
Ceviche dia, calamari salad, DZ oysters, DZ clams, seasonal crab, caviar dip, peel n eat shrimp, and house-made fish dip
[Add oysters shooter $3.50 per person]
HOUSE MADE FISH DIP


GF / K
With all the fixings
KEY WEST PEEL N EAT SHRIMP


GF / K
1 / 2 #
Local beer with trio of sauces
SHRIMP BRUSCHETTA


Truffle garlic bread, sauté shrimp and pico de Gallo